Three CHIKUTAN STICKS of powerful White Charcoal from Japanese Bamboo, which are bound to elevate both the taste and visual expression of your cocktails or tea. Do like the Japanese high-end bars and add a long, slender stick to each tall glass; then use it to gently stir the content. The White Charcoal will adsorb impurities from the drink, while releasing minerals such as potassium and magnesium - so you can enjoy a purer, better-tasting and exquisitely stylish experience. CHIKUTAN STICKS are organically produced Japan according to ancient craft traditions. The raw material is Japanese bamboo, one of the fastest growing and most efficient CO2-absorbing plants in the world. So when you use these sticks you will help support sustainable bamboo plantations.
Make sure to handle your CHIKUTAN STICKS with care, as they are very fragile.
Before use, sterilize and remove ash residue from the sticks by pouring boiling water over them
After use, pour boiling water over the sticks again to clean and keep the White Charcoal active
Let the sticks dry out completely, then store in a container or plastic bag until your next round of drinks or tea
Each CHIKUTAN STICK has the power to purify 15-20 drinks. Once you?ve finished using them, nature will gladly take them back. An excellent fertilizer, just crush them and mix with potting soil where they will add nourishment and regulate the PH balance - so your plants can thrive and flourish and do an even better job of absorbing carbon dioxide from the atmosphere around this planet that we love so much.